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TINK'S FRENCH BREAD WITH AN ITALIAN ACCENT
Printed from ILovetoBakeBread.com

ILovetoBakeBread.com
TINK'S FRENCH BREAD WITH AN ITALIAN ACCENT
It is a bit heavier than regular French Bread, but the addition of Parmesan cheese and Italian seasoning make even a *Soup in Hand* lunch seem gourmet!
Ingredients for a 1 1/2 lb Loaf
1 package yeast
2 cups Bread Flour
1 teaspoon salt
1 teaspoon sugar
1 teaspoon butter or margerine
1 cup plus 1 Tablespoon warm water
1/3 cup grated Parmesan cheese
1 teaspoon dried Italian Seasoning
Equipment
Bread Machine
Measuring cups
Measuring spoons
Cutting Board
Bread Knife
Bread Machine Setting
French Bread setting
Step by Step
●Place ingredients your machine in order recommended by manufacturer.
●Hit Start
●Enjoy!

 

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